Fired by Wood, Never a Conveyor

A real wood-fired oven, lit on site. Every pie goes in and comes out in front of your guests, one at a time.

Dough Made From Scratch

Stretched by hand on the prep table, never pressed from a mix. Light enough that guests come back for a third.

We Come to You

Backyard, park, warehouse or parking lot. Oven, prep table and crew travel to the venue — you supply the guests.

Guest Favourites

The four that disappear first

Fourteen pizzas on the full menu, three families, and these are the ones we make the most of.

Built Around Your Event

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Ready when you are

Tell us what you're hosting

Send the date, the venue and roughly how many pizzas you need. We come back with availability and the total the same day.

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Good to Know

Booking information

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